3 Tbsp Olive Oil
1 Onion chopped
2 Cloves garlic, minced
2 Tbsp Curry powder
1 Tsp Cinnamon
1 Tsp Paprika
1/2 Tsp Ginger
1/2 Tsp Cayenne pepper
1/2 Tsp Salt
2 Bay leaves
1-2 Tbsp Tomato paste
1 Cup Yogurt
3/4 Cup Coconut milk
2 Chicken breasts, chopped
1/2 Lemon, juiced
1-2 Dollops Sour cream