Serves 4 2 Chicken breasts 400 g Rotini 1 green Pepper 1 cup Heavy cream 1/4 cup Romano cheese shredded 1/4 cup Parmesan cheese shredded 2 cloves Garlic 1/2 tsp. Cayenne pepper 1 tsp. smoked Paprika 1 tsp. Onion powder 1/2 tsp. Thyme 1 tsp. Salt 2 tbl. Olive oil Read more
Serving size = 1 12 Cherry Tomatoes 2 oz. Spaghetti 1 Tsp. Garlic 1 Tbl. Olive Oil 1 knob of Butter 1/2 cup Spaghetti water 1/2 Tsp. Basil dried or a handful of fresh cleaned basil. Sale Pepe Molto Bene Cook spaghetti to al dente and save 1/2 cup of […] Read more
2 or 3 Chicken Breast fillets 1/2 cup Greek Yogurt 1/2 cup Sour Cream 1/2 cup Mayonnaise 16 oz. Marinated Artichokes 1 cup Parmesan or Romano Drain artichokes, squeeze out liquid and chop. Cut chicken fillets in half. Mix everything but chicken in bowl. Add salt and pepper. Bake at […] Read more
4 Tablespoons Butter 1/2 cup Finely Diced Onion 1/2 cup Finely Diced Carrot 1/2 cup Finely Diced Celery 3 cups Shredded Cooked Chicken 1/4 cup Flour 3 cups Chicken Broth Splash Of White Wine 1/4 teaspoon Turmeric Salt And Pepper Chopped Fresh Thyme 1/4 cup Cream 1 whole Unbaked Pie […] Read more
Ingredients Two chicken breasts, diced Two stalks celery, sliced One onion, minced Two cloves garlic, minced Two tbl oyster sauce Three tbl soy sauce Two tbl cornstarch One cup chicken stock Saute the vegetables in oil until onions are clear, remove from pan and set aside. Cook chicken until nearly […] Read more
This is a Yugoslavian dish that I am trying to recreate. One onion, minced Half of a red or green pepper, minced One cup uncooked rice Two cups beef or chicken stock Two knobs of butter Two tbl. of tomato paste A dash of cayenne pepper One half tsp. of […] Read more
Two chicken breasts Two quarts of chicken stock 1/4 cup chopped carrots 1/4 cup chopped celery 1/4 cup chopped onions 1/4 cup chopped green pepper 6 tbsp butter 4 tbsp flour 1 cup uncooked rice Baguette or crackers Add two cups of water and cook the rice. Cook the chicken […] Read more
First, pick the right potato. Potatoes high in starch tend to work well, which would be Russet or Yukon Gold. For a comprehensive breakdown on potatoes and their best uses read How to Make Mashed Potatoes. Basic Mashed Potatoes Velvet Mashed Potatoes Silky Garlic Mashed Potatoes Betty’s Best Mashed Potatoes Read more